Description
Oven Thermometer, HACCP referenced 2″ (5 cm) dia. dial with colored zone highlighting proper oven temp. range, temperature range 100 to 600F (50 to 300C), ±25F (12.5C) temperature accuracy, NSF
24HP-01-1 Cooper-Atkins Oven Thermometer, HACCP referenced 2″ (5 cm) dia. dial with colored zone highlighting proper oven temp. range, temperature range 100 to 600F (50 to 300C), ±25F (12.5C) temperature accuracy, NSF Each
1246-02-1 Cooper-Atkins Pocket Test Thermometer, dial-type with 5" stem, 1" diameter dial, .140" diameter shaft, temperature range 0 to 220°F, ±2°F temperature accuracy, includes adjustment tool and pocket clip, red protective sheath with antimicrobial additive, bi-metal, NSF Each $7.11 26HP-01-1 Cooper-Atkins Proofing/Holding Cabinets Thermometer, HACCP 2" (5cm) dia. reference dial and colored holding zone, temperature range 100 to 175°F (38 to 80°C), ±3°F (1.5°C) temperature accuracy, NSF Each $5.9324HP-01-1 Cooper-Atkins Oven Thermometer, HACCP referenced 2″ (5 cm) dia. dial with colored zone highlighting proper oven temp. range, temperature range 100 to 600F (50 to 300C), ±25F (12.5C) temperature accuracy, NSF Each
$5.93
24HP-01-1 Cooper-Atkins Oven Thermometer, HACCP referenced 2″ (5 cm) dia. dial with colored zone highlighting proper oven temp. range, temperature range 100 to 600F (50 to 300C), ±25F (12.5C) temperature accuracy, NSF
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